TY  - BOOK
TI  - Detail in Contemporary Bar and Restaurant Design/ 
SN  - 9781780670607
PY  - 2013///
PB  - Laurence King Publishing; 
KW  - Architecture- Contemporary
KW  - Architecture- Restaurants
N2  - Design and technical details in the design of bars and restaurants that prove meaningful in the ultimate purpose of such venues- aiding and enhancing social interaction, and convincing customers to return
ER  -