Sharjah Art Foundation Library

Creativity (Record no. 1830)

MARC details
000 -LEADER
fixed length control field 00996 a2200181 4500
001 - CONTROL NUMBER
control field 1830
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241016111556.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241016b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency --
245 #0 - TITLE STATEMENT
Title Creativity
Remainder of title : delectable culinary branding
Statement of responsibility, etc. / Sendpoints
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Send Points Publishing;
Date of publication, distribution, etc. 2018
300 ## - PHYSICAL DESCRIPTION
Extent 352p;
520 ## - SUMMARY, ETC.
Summary, etc. This book showcases a delectable worldwide selection of packaging, branding and interior design projects that will make us hungry for design through more than three-hundred "ready-to-devour" pages full of tasty ideas and unique design proposals covering airport self service restaurants, healthy fast food chains, coffee shops, street markets, tea houses, food exhibitions, pastry boutiques, pop-up restaurants, handcrafted beers, catering services, comfort cuisine, bars, pop-up restaurants, markets and food stores and other dining events.
546 ## - LANGUAGE NOTE
Language note English;
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element NC997-1003 Commercial art. Advertising art
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Source of classification or shelving scheme Library of Congress Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     Drawing. Design. Illustration. SAF Reference Library SAF Reference Library 11/17/2022   NC997-1003 6 1830 12/08/2022 12/08/2022 Book

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