000 01223nam a2200253Ia 4500
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003 OSt
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008 231221s9999 xx 000 0 und d
020 _a9781566560696
040 _c--
100 _aKalla, Joudie
_92291
245 0 _aPalestine on a Plate
_b: memories from my mother's kitchen
_c/ Joudie Kalla
260 _aMassachusetts, USA
_bInterlink Books
_c2017
300 _a240p;
520 _aPalestine on a Plate showcases the wide-ranging, vibrant and truly delicious dishes of this country and introduces the reader to traditional Palestinian methods, cooking styles and flavours. Furthermore, it presents recipes from the Palestinian home, rather than those traditionally found in restaurants and in most books. Whereas many contemporary Middle Eastern cookery books offer a modern interpretation of ancient recipes, which dilute their authenticity, the recipes in this cookbook are the real deal.
546 _aEnglish
648 _a20th century
_92292
650 _aCookbook.
_92293
650 _aCulinary traditions.
_92294
650 _aHN50-995 Social history and conditions- By region or country
_92295
651 _aPalestine
_92296
942 _cBK
_2lcc
999 _c3812
_d3812