The Palestinian Table (Record no. 3821)
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000 -LEADER | |
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fixed length control field | 01436nam a2200205Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 231221s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780714874968 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Kassis, Reem |
9 (RLIN) | 2362 |
245 #4 - TITLE STATEMENT | |
Title | The Palestinian Table |
Statement of responsibility, etc. | / Reem Kassis |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | London; |
Name of publisher, distributor, etc. | Phaidon Press; |
Date of publication, distribution, etc. | 2017 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 256p; |
520 ## - SUMMARY, ETC. | |
Summary, etc. | The Palestinian Table offers a visual delight with its stunning and authentic dishes, providing a profound insight into the depth of Palestinian cuisine. Beyond being a mere cookbook, author Reem Kassis goes beyond and creates a genuine 'sense of place,' delving into the significance of heritage and community through her recipes and narratives. In her inaugural cookbook, Kassis skillfully intertwines local customs, contextual insights, personal anecdotes, and the traditions of Palestinian life and cooking. From uncomplicated breakfasts to elaborate dishes suitable for grand feasts, each recipe is complemented by specially commissioned photographs that vividly bring these vibrant dishes to life. This remarkable book invites readers on a gastronomic journey through Palestine, offering a captivating showcase of the region's rich culinary history. |
546 ## - LANGUAGE NOTE | |
Language note | English |
648 ## - SUBJECT ADDED ENTRY--CHRONOLOGICAL TERM | |
Chronological term | 20th century |
9 (RLIN) | 2363 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cookbook. |
9 (RLIN) | 2364 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Culinary traditions. |
9 (RLIN) | 2365 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | HN50-995 Social history and conditions- By region or country |
9 (RLIN) | 2366 |
651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
Geographic name | Palestine |
9 (RLIN) | 2367 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Date acquired | Total Checkouts | Full call number | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|
SAF Reference Library | 12/27/2023 | HN50-995 160.71 | 12/27/2023 | 12/27/2023 | Book |